Generations of Farmers Supporting Generations of Chefs

Lakeland Dairies have joined up with the Craft Guild of Chefs to sponsor their 2022 Graduate Awards, with a particular focus on the pasty category.


Lakeland Dairies’ Reimagine Colcannon chef competition extended, offering winner £1000 amazon gift card prize

The Lakeland Dairies Colcannon Competition has been extended until the end of April. The competition encourages chefs to create a modern twist on Colcannon and simply post an image of their creation and a brief description of the dish on the Lakeland Dairies website.


Lakeland Dairies launch William Curley Ice Cream Sundae Masterclass with Comelle

William Curley, the most awarded Chocolatier in the UK and author of Couture Chocolate has teamed up with dairy experts Lakeland Dairies and their Comelle soft serve ice cream to create a truly inspirational ice cream sundae for Easter.


Great Tasting Butter Found to be Consumers' Favourite When Eating Out

A newly released consumer survey* by Lakeland Dairies reveals great tasting, high quality, and natural products such as Irish butter found to be consumers’ favorite when eating out


DCNI: Best Scone NI Winner Revealed

The Dairy Council for Northern Ireland is delighted to announce The Cottage, as the winner of their search for the Best Scone in Northern Ireland. The competition received almost 15,000 public votes for 107 local businesses across the hospitality sector in Northern Ireland. It was launched by the Dairy Council and funded by the European Union in the search to find the best scone


'Great flavour profile’ wins Lakeland Dairies’ butter range Craft Guild of Chefs endorsement

Following on from their recent endorsement of Lakeland Dairies’ Real Dairy Single Cream, The Craft Guild of Chefs has awarded Lakeland Dairies’ range of Pure Irish butters (salted and unsalted), its prestigious ‘Approved Product’ accreditation.