UK Sales: 0845 130 0307
International Sales: +44 (0) 20 8290 7020
Date: 23rd May 2022
Lakeland Dairies have joined up with the Craft Guild of Chefs to sponsor their 2022 Graduate Awards, with a particular focus on the pasty category.
Date: 19th April 2022
The Lakeland Dairies Colcannon Competition has been extended until the end of April. The competition encourages chefs to create a modern twist on Colcannon and simply post an image of their creation and a brief description of the dish on the Lakeland Dairies website.
Date: 11th April 2022
William Curley, the most awarded Chocolatier in the UK and author of Couture Chocolate has teamed up with dairy experts Lakeland Dairies and their Comelle soft serve ice cream to create a truly inspirational ice cream sundae for Easter.
Date: 9th March 2022
A newly released consumer survey* by Lakeland Dairies reveals great tasting, high quality, and natural products such as Irish butter found to be consumers’ favorite when eating out
Date: 30th November 2021
The Dairy Council for Northern Ireland is delighted to announce The Cottage, as the winner of their search for the Best Scone in Northern Ireland. The competition received almost 15,000 public votes for 107 local businesses across the hospitality sector in Northern Ireland. It was launched by the Dairy Council and funded by the European Union in the search to find the best scone
Date: 18th November 2021
Following on from their recent endorsement of Lakeland Dairies’ Real Dairy Single Cream, The Craft Guild of Chefs has awarded Lakeland Dairies’ range of Pure Irish butters (salted and unsalted), its prestigious ‘Approved Product’ accreditation.
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